Catalogue
The fragrant summer fruit
Lychee
Delicately floral, softly sweet and unmistakably juicy.
Ask about Lychee
The flavour
A fragrant summer favourite made with 15% real lychee pulp and a soft floral sweetness.
- Origin
- Uttarakhand foothill orchards around Dehradun and Ramnagar, and other parts of North India.
- Heritage
- Dehradun’s lychee orchards are part of the city’s identity and a much-awaited taste of early summer.
- Season
- Harvested in May and June; pulp is stocked for year-round production.
What’s inside
Everything that makes the flavour.
Purified Himalayan water, lychee fruit pulp (15%), cane sugar, stabiliser (INS 415), acidity regulator (INS 330), permitted preservative, permitted flavour and colour.
- sugar
- 6.75 g added / 100 ml
- energy
- 37.45 kcal / 100 ml
- sodium
- 14.39 mg / 100 ml
- Vitamin C
- 44.16 mg / 100 ml
Best served ice-cold. Shake well before opening, store in a cool, dry place and refrigerate after opening. Enjoy within 24 hours.