Catalogue
The pink amrood
Guava
Amrood, the way you remember it. Pink, fragrant, ice-cold.
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The flavour
A fuller sip made with 15% real guava pulp and the unmistakable fragrance of amrood.
- Origin
- Grown across North India, including the celebrated guava belts of Uttar Pradesh.
- Heritage
- India's everyday winter fruit, often eaten with a pinch of salt and chilli.
- Season
- Mainly a winter crop, with a smaller rainy-season harvest; pulp is stocked year-round.
What’s inside
Everything that makes the flavour.
Purified Himalayan water, guava fruit pulp (15%), cane sugar, stabiliser (INS 415), acidity regulator (INS 330), permitted preservative, permitted flavour and colour.
- sugar
- 7.61 g added / 100 ml
- energy
- 41.47 kcal / 100 ml
- sodium
- 37.29 mg / 100 ml
- Vitamin C
- 31.8 mg / 100 ml
Best served ice-cold. Shake well before opening, store in a cool, dry place and refrigerate after opening. Enjoy within 24 hours.